Latest Restaurant Press Releases
Blaze Pizza brings back five classic favorite pies as permanent additions to the daily menu.
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Paris Baguette is opening its newest Texas location to bring fresh pastries and coffee to Missouri City.
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Dickey's Barbecue Pit brings the Perrysburg community together for a three-day benefit event.
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The Brass Tap is expanding into Middle Tennessee through a new three-unit franchise agreement led by the Patel family.
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Dessert fans can now enjoy personal sizes, holiday specials, and shareable 12-packs from The Peach Cobbler Factory.
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Fans can head to Cheba Hut on Nov. 17 to score free food without needing an app or making a…
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Teriyaki Madness outperforms industry standards thanks to creative menu items and targeted marketing campaigns.
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RestaurantData published an expansion analysis mapping historical growth and development records for Freddy's.
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Rock N Roll Sushi brings its music-themed dining experience and local crawfish dishes to Lake Charles.
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Guests can build custom starter plates and order seared ahi tuna bowls at Bad Daddy's Burger Bar.
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Guests can try the new cheesy, spicy K-Fire Chicken Udon alongside returning favorites at Bonchon.
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First-time restaurant operators earn top honors at The Brass Tap after just two years in business.
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Detroit Wing Company is offering free boneless wings to fans if Detroit beats Minnesota this Sunday.
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New online calculator helps restaurant owners, entrepreneurs, and investors estimate break-even sales, evaluate startup financial risks, determine whether a restaurant…
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Krispy Kreme turns its signature Original Glazed orange for the new $13 All Jacked Up Dozen.
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Bumpers Drive-In expands its traditional diner footprint with a new restaurant in Henderson.
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Guests in Chattanooga can now enjoy fresh gyros, souvlaki skewers, and baklava at Nick the Greek.
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SFG Rewards members can enjoy a complimentary breadstick deal at Stonefire Grill for National Breadstick Day.
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