Bob Evans Expands Free Veterans Day Menu from Sunrise to Supper
Bob Evans Farmhouse Kitchen is offering active-duty military and veterans a free meal on Veterans Day.
Latest Restaurant Press Releases
Angry Chickz Enters Kansas With Milestone 50th Restaurant
Angry Chickz opens its doors in Olathe, offering customizable heat levels and hand-breaded tenders.
Blaze Pizza Brings Back Fan Favorites
Blaze Pizza brings back five classic favorite pies as permanent additions to the daily menu.
Paris Baguette to Open New Bakery Café in Missouri City on October 31
Paris Baguette is opening its newest Texas location to bring fresh pastries and coffee to Missouri City.
Perrysburg Dickey’s Barbecue Pit Hosts Community Fundraiser Supporting Family of Fallen Ohio Police Officer
Dickey's Barbecue Pit brings the Perrysburg community together for a three-day benefit event.
23-Year-Old Franchisee Ohm Patel and Partners Sign Three-Unit Deal to Bring The Brass Tap to Middle Tennessee
The Brass Tap is expanding into Middle Tennessee through a new three-unit franchise agreement led by the Patel family.
The Peach Cobbler Factory Makes a Bold National Move Into Bundt Cakes
Dessert fans can now enjoy personal sizes, holiday specials, and shareable 12-packs from The Peach Cobbler Factory.
Free Nugs for All: Cheba Hut Brings Back Annual Nugsgiving Celebration
Fans can head to Cheba Hut on Nov. 17 to score free food without needing an app or making a…
Teriyaki Madness Widens Lead Over Fast Casual Peers With Double-Digit Same-Store Sales Growth in Third Quarter
Teriyaki Madness outperforms industry standards thanks to creative menu items and targeted marketing campaigns.
Freddy’s Frozen Custard & Steakburgers: Tracing 2 Decades of Expansion
RestaurantData published an expansion analysis mapping historical growth and development records for Freddy's.
Rock N Roll Sushi Turns Up the Volume for Lake Charles Opening
Rock N Roll Sushi brings its music-themed dining experience and local crawfish dishes to Lake Charles.
Bad Daddy’s Lets Guests Choose Their Chaos in New Menu Update
Guests can build custom starter plates and order seared ahi tuna bowls at Bad Daddy's Burger Bar.
Bonchon Introduces K-Fire Chicken Udon and Returning Favorites to New Udon Obsession Menu
Guests can try the new cheesy, spicy K-Fire Chicken Udon alongside returning favorites at Bonchon.
The Brass Tap Names Lubbock, TX Franchisees Robert and Becky Samaniego 2026 Franchisee of the Year
First-time restaurant operators earn top honors at The Brass Tap after just two years in business.
Detroit Wing Company Promises Free Wings with Home Team Win
Detroit Wing Company is offering free boneless wings to fans if Detroit beats Minnesota this Sunday.
Will Your Restaurant Make Money? Blue Orbit Restaurant Consulting Launches New Financial Planning Tool
New online calculator helps restaurant owners, entrepreneurs, and investors estimate break-even sales, evaluate startup financial risks, determine whether a restaurant…
Krispy Kreme Gives Original Glazed an Orange Glow-Up and Gets All Jacked Up for Halloween with 10,000 Jack’s Treat Dozen Passes
Krispy Kreme turns its signature Original Glazed orange for the new $13 All Jacked Up Dozen.
Bumpers Drive-In Prepares for First Texas Opening
Bumpers Drive-In expands its traditional diner footprint with a new restaurant in Henderson.