October Roundup: Dickey’s Barbecue Pit Deals and Specials to Bookmark All Month Long
Dickey's Barbecue Pit honors active first responders with free collectible cups alongside seasonal fall savings.
Latest Restaurant Press Releases
Red Lobster Names Andy Pitts Chief Marketing Officer and Jon Tryzbiak Chief Information Officer
New executive appointments at Red Lobster bring experienced marketing and technology leadership to the company.
Bojangles Transforms into Boojangles this Halloween with New Tricks and Treats to Enjoy
Guests at Bojangles can collect stackable haunted house meal boxes loaded with fresh biscuits and crispy Bo Bites.
Stonefire Grill Brings Comforting Seasonal Cuisine to the Table With Fall Menu
Stonefire Grill expands its Southern California menu with comforting seasonal plates and popular permanent additions.
Sauce Pizza & Wine Makes Mondays Delicious With BOGO Pizza All October Long
Sauce Pizza & Wine makes weeknight dinners easy with BOGO Monday deals across all Arizona locations.
Tender Greens Welcomes Fall With Hodo Tofu Specials and New Menu Updates
Fresh seasonal bowls and salads arrive at Tender Greens with the launch of its autumn menu rollout.
The Freak Hits Miami: Chèvre and Prince St. Pizza Team Up for a New Greek-Inspired Pie
Prince St. Pizza blends Mediterranean flavors and crisp crusts in a new Miami menu collaboration.
Blue Mint Thai Honored for Military Support, Texas House Recognition and Veteran Leadership
Blue Mint Thai & Asian Cuisine receives a Texas House Resolution as company leadership prepares for upcoming business summits.
Twin Peaks Unveils Inaugural Class of Peaks Elite Brand Ambassadors
Twin Peaks names its first class of brand ambassadors to represent the ultimate sports lodge at major events nationwide.
The Sicilian Butcher Carves Out New Chapter With Nicole West as President
The Sicilian Butcher prepares for regional expansion across new markets with the addition of a new brand president.
Portillo’s and OREO Brand Go Beyond the Ordinary This Halloween by Launching a Trio of Tantalizing Treats
Portillo's expands its famous dessert menu with a trio of OREO cookie creations available for a limited run.
Dunn Brothers Coffee Enters Illinois, Grows Iowa Footprint Through Deal With New Multi-Unit Franchisee
Dunn Brothers Coffee expands into Illinois and grows its Iowa footprint through a new multi-unit franchise agreement.
Sunrise Social, Made-From-Scratch Breakfast, Brunch and Lunch Franchise, Expands Across Six States
Sunrise Social brings its hospitality-first brunch concept and signature dishes to new markets.
Bojangles Rolls Out Fall Menu Items, Including New Cinnamon Toast Crunch Iced Coffee and Donut Bites
Fall flavors arrive at Bojangles with cereal-inspired iced coffee, sweet biscuit bites, and savory breakfast sandwiches.
JINYA Ramen Bar Expands in South Carolina with Greenville Location
Guests visiting Magnolia Park can now experience slow-simmered broths and handcrafted noodles at JINYA Ramen Bar.
Hangry Joe’s Names Brandon Wilhelm CEO
Hangry Joe's prepares to open 20 new locations while strengthening franchisee support under new leadership.
Horchata Meets Bubble Tea with New Limited-Time Lineup at Gong cha
Gong cha brings three new horchata-inspired drinks to participating U.S. shops starting October 13.