The Peach Cobbler Factory Expands Its Reach of Southern Desserts to Sinking Spring, Pennsylvania
Operated by Tulya Gafoor, the new The Peach Cobbler Factory will offer dine-in, takeout, and multi-platform home delivery.
Latest Restaurant Press Releases
Smyth in Chicago Is Named No.1 in the List of North America’s 50 Best Restaurants 2026
The second edition of the prestigious regional list features 18 new entries and expands to six new dining cities.
Dickey’s Barbecue Pit Fires Up in Omaha Ahead of National Barbecue Month
Operated by O'Reilly Hospitality Management, the new Dickey's Barbecue Pit provides convenient meal solutions for large groups and gatherings.
JINYA Ramen Bar Introduces Summer Chef’s Specials and “Dragon Ball Z” Collectible Pin Collaboration
The latest seasonal menu at JINYA Ramen Bar introduces a rich Creamy Tonkotsu Ramen and a Hokkaido Mille Crepe dessert.
Dog Haus Inks 50-Unit Deal with Additions to Executive Leadership Team
Dog Haus has secured a landmark 50-unit development deal while adding two experienced multi-unit franchise veterans to its executive leadership…
Velocity | Sim Racing Lounge Accelerates Into Dallas with Texas’ Largest Virtual Racing Venue
From live NASCAR watch parties to competitive tournaments, Velocity | Sim Racing Lounge delivers an immersive motorsports social hub.
Del Taco Brings Back Value Starting at Just $1
Alongside individual $1 items, Del Taco is introducing multi-item bundles and digital exclusive deals for bigger appetites.
How Legends Are Created: Madison Square Garden, Drew Nieporent, The Daily Burger and PleatPak
Designed for busy stadium environments, PleatPak keeps The Daily Burger hot and intact for a mess-free, one-handed eating experience.
Nothing Bundt Cakes Serves Up the Official Cake of Summer With Fan-Favorite Returns and New Pop-Ups
The latest seasonal lineup from Nothing Bundt Cakes features limited-time treats perfect for Father's Day and Fourth of July celebrations.
Chipotle’s “Summer of Extras” Returns, With Streak-Based Rewards and Local Rankings To Gamify the Rewards Experience
Chipotle Mexican Grill is bringing back its Summer of Extras program with new local leaderboards and seven-visit streak challenges.
Chocolate Bash Expands to Downey, Bringing Its Signature Chocolate Experience to a New Community
The upcoming Chocolate Bash franchise opening in Downey marks a new milestone in the brand's tenth year of expansion.
Free Frazil Friday Returns to Kick Off Summer with Millions of Free Slush Drinks
The nationwide Frazil summer campaign offers a simple way for commuters and families to cool off with a free frozen…
Whaling Station Steakhouse Elevates Its Iconic Prime Rib with American Wagyu from Snake River Farms
Owner Kevin Phillips announced that The Whaling Station Steakhouse now ages its slow-roasted American Wagyu cuts for four weeks.
The Grill Room at The Windsor Court Introduces New Weekly Dining Experiences
Through September, The Grill Room is offering a 25 percent dining discount on Sundays for hospitality and tourism professionals.
New Cash Incentive Program Accelerates Dairy Queen Franchise Growth
Valid through 2026, the latest growth initiative at Dairy Queen targets freestanding DQ Grill & Chill builds and drive-through conversions.
Chocolate Bash Reopens Irvine Location, Expanding Flagship Presence in Orange County
The latest flagship location for Chocolate Bash has reopened in the former Sprinkles storefront at the Irvine Spectrum.
Mountain Mike’s Pizza Opens Second McKinney Location, Expanding Dallas-Fort Worth Presence
Mountain Mike's Pizza has opened its second restaurant in McKinney, marking the brand's 14th location across the state of Texas.